Sea salt threatens the development of dangerous diseases

Seafood is considered very healthy, and sea salt is why many prefer the regular. But the study researchers found that sea salt is not as useful as commonly believed, – moreover, it is potentially dangerous.

The Guardian has published an article in which scientists argue that sea salt “contains in its composition of plastic from all over the planet.” So, the study of the molecular composition of sea salt revealed the presence of micro-particles of plastic.

This phenomenon is the result of the total environmental pollution, reports The Guardian opinion of scientists. It was found that the presence of plastic in sea salt was confirmed by analysis of samples from China, UK, Spain, France and the United States. According to the authors of the study, plastic in seafood is a result of the dumping at sea of plastic raw materials, which do not have time to recycle. According to the latest data, annually in the World’s oceans is reset 12.7 million tonnes of plastic.

Available scientific data suggest that topri ingested microparticles of plastic can cause dangerous disorders – metabolic disorders and obesity, infertility, cancer. According to Medicforma, in your daily existence that people swallow such particles that are around everywhere, even in the air.