Many university and college students across the U.S. report lacking
Posture impacts how you perceive your food
Summertime is often filled with outdoor parties and food trucks,
One-third of cancer patients use complementary and alternative medicine
A stunning one-third of people with a cancer diagnosis use
Shift work increases diabetes and heart disease risk
With over 20% of the population in industrial countries engaging
Soda, sugar-sweetened beverages linked to more severe symptoms for people with multiple sclerosis
For people with multiple sclerosis (MS), drinking around 290 calories
Statins are more effective for those who follow the Mediterranean diet
For those who have already had a heart attack or
School-based nutritional programs reduce student obesity
In-school nutrition policies and programs that promote healthier eating habits
Diet rich in fried and processed foods linked to increased hypertension in black Americans: Study suggests a change in diet could mitigate increased risk for stroke
New findings suggest that diet is a major contributor for
Even light drinking increases risk of death: At any age, daily drinkers 20 percent more likely to die prematurely than less frequent drinkers
Drinking a daily glass of wine for health reasons may
Stress over fussy eating prompts parents to pressure or reward at mealtime
Although fussy eating is developmentally normal and transient phase for